Pierre yves cousteau biography examples

          Son of the famous Commandant Cousteau, Cousteau pierre-yves could be described as an environmental adventurer who is passionate..

          The conservationist discusses the need for revolutions, his passion for photography, and why it's time to stop blaming consumers for our ecological woes.

        1. The conservationist discusses the need for revolutions, his passion for photography, and why it's time to stop blaming consumers for our ecological woes.
        2. Jacques-Yves Cousteau was a French oceanographer, diver, and filmmaker.
        3. Son of the famous Commandant Cousteau, Cousteau pierre-yves could be described as an environmental adventurer who is passionate.
        4. Pierre-Yves Cousteau is the youngest son of famed oceanographer and environmentalist Jacques Cousteau.
        5. Jacques began undersea exploration as a French naval officer.

          6. A Conversation With Ann Cooper, Renegade Lunch Lady

          Between greasy mystery meat and vending machine candy, most school cafeterias don't have a reputation for wholesome food. But if chef Ann Cooper has her way, that's going to change.

          A leading advocate for school food reform, Cooper is known as the "Renegade Lunch Lady," and she's helping schools nationwide ditch the French fries in favor of farm-fresh meals.

          Cooper, who began her career in fancy white-table restaurants, has worked to reform school lunch programs in New York, California, and Colorado for more than a decade.

          With her nonprofit organization, the Food, Family, Farming Foundation, she teaches schools across the country how to transition any meal program from processed foods to nutritious local ingredients. Here, Cooper discusses "fake" foods, the importance of cooking from scratch, and why seafood boycotts are a bad idea.

          What do you say when people ask you, "What do you do?"

          I'm a chef who has three day jobs.

          I a